Kitchen Tip Tuesday: Egg Noodles

Did you know that Gooseberry Patch cookbooks have lots of neat tips and decorating ideas at the bottom of the pages? I think that's what I love the most about GBP cookbooks! This tip is from the Gooseberry Patch Slow Cookers, Skillets, and Casseroles Cookbook and is akin to the potato tip I gave you last week.

The easiest-ever way to cook egg noodles...bring a big pot of water to a rolling boil, then add the noodles. Remove from heat, cover and let stand for 20 minutes, stirring twice. Perfect!!