Menu Plan Monday -- Week of March 15

Last week the goal was to out of the pantry. With the stomach flu most of us had we pretty much only ate two meals that were on the menu and that was Thursday and Friday. So this week I'll be reusing part of last week's menu plan. Hey, if it ain't broke don't fix it, right? : )

This week's menu plan:

Monday (March 15)
Breakfast: bagels, cream cheese, and homemade jam
Lunch: Cheese quesadillas, beans, sour cream, black olives, salsa
Dinner: Chili, corn bread, carrots

Tuesday (March 16)
Breakfast: cereal
Lunch: left over chili and chips
Dinner: Grilled chicken?? (Hoping for a nice day?), steak fries, grilled veggies??

Wednesday (March 17) -- this is our busy day so I use the crock pot for lunch and dinner
Breakfast: bagels, cream cheese, and homemade jam
Lunch: grilled cheese and soup or chili
Dinner: tacos, taco rice, refried beans, black olives, sour cream...

Thursday (March 18)
Breakfast: cereal
Lunch: left over tacos, carrots, chips, apple slices and grapes
Dinner: Parmesan Crusted Chicken, steak fries, corn on the cob, rolls

Friday (March 19)
Breakfast: bagel, egg and cheese sandwiches
Lunch: left over chicken and noodle casserole and grilled cheese
Dinner: Homemade Pizza (recipe posting on Friday)


Saturday (March 20)
Breakfast: muffins
Lunch: left over pizza and/or sandwiches
Dinner: Chicken Pot Pie, rolls

Sunday (March 21)
Breakfast: baked egg with bacon casserole and muffins
Lunch: Chicken burritoes, refried beans, taco rice, tortilla chips
Dinner: "Clean out the fridge night!" (We use up whatever leftovers are still there and come up with some interesting combos!) carrots, apple slices