May 19, 2010

Lemon Shake Ups

Once again, since fair season is upon us I thought I would share the recipe I use for Lemon Shake Ups...you know, that yummy, but overpriced lemony drink?

Lemon Shake Ups

2 lemons (cut in half)
1/2 cup sugar
crushed ice
water

Squeeze lemons in a large glass or cup, add sugar and crushed ice (how much is up to you). Place the squeezed lemon halves in and add water (your desired amount). Cover and shake, shake, shake! Remove the lemon halves and enjoy!

*Feel free to add more sugar, less lemon, etc. to get your desired taste.
*Try boiling the sugar and lemon to make a syrup which can be frozen (into ice cubes) and used when desired.

*pic from jolicoeurodesign.blosgspot.com

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