December 12, 2011

Old House Kitchen Christmas Favorites: Crock Pot Mac-n-Cheese

With a new baby in our midst we are trying to soak up as much cuddling time as we can so I thought it would be fun to share our family's favorite Christmas recipes!  Enjoy!
This is a much requested dish at a pot-luck, Thanksgiving, Christmas, New Years and Easter dinners, and any other time my family has a hankering for it!  

Crock Pot Mac & Cheese

16-oz. pkg. elbow macaroni, cooked
12-oz. can evaporated milk
10.5-oz. can cream of chicken soup
2 c. sharp cheddar cheese shredded
2 c. five cheese blend shredded (or mozzarella)
2 c. co-jack cheese shredded
1 - 2 sticks of butter, melted
1/2 tsp. salt
1/2 tsp. pepper

Mix all ingredients together and pour into a slightly greased slow cooker. Cover and cook on low setting for 3 to 4 hours. Makes 12-16 servings.


L2L said...

oh wow never thought of c.o. chicken, can't wait to try this!!!!


I am certainly going to try this recipe. Thanks for sharing your ideas and recipes with all of us. I too cook and cook and love it. We do take care of our families don't we? Please stop by Hibiscus House and visit sometime. Dolly

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